And in Hualien, try either Miao Kou Black Tea (廟口紅茶) or Liming Black Tea (黎明紅茶). Very popular in the southern city of Tainan, stinky tofu is just what it sounds like, it’s fermented tofu and has a VERY strong odor. If you are in Taipei, try Yong He Soy Milk King (永和豆漿大王). And of course, order a milk tea to go with your food! Aiyu jelly is a sweet summery drink with citrus jelly made from aiyu seeds. Small pieces of fermented tofu are deep-fried in oil and are eaten with a sweet and spicy sauce. The bun is rolled together and baked on the wall of a clay oven. This has made culinary culture in Taiwan highly diverse. Sometimes there is a long queue. Full Time 1-on-1 MOST … Taipei, Taiwan, Province Of China About Blog A journal of finding good food and restaurants I love to eat in Taipei when I'm not in Los Angeles. The Best Travel, Food and Culture Guides for Taiwan, Asia - Local News & Top Things to Do It is quite big but somehow I managed to finish it. Taiwanese breakfast might be my favourite type of breakfast! Three or more generations living in a single household is still very common. Whatever you choose, you will be satisfied with your choices. I must admit, I did not dare to try stinky tofu. You don’t need to look for it, your nose will find it for you! They both have a great breakfast selection and milk tea. Basically, it is fried scrambled eggs with small oysters. Why Choose LTL Taiwan. They’re actually not as whacky as you’d think and definitely not as daring as some of their regional neighbors. All content and photographs copyright (C) 2017 - 2020 ms travel solo. Ha! My husband is obsessed with pork belly steamed buns in Veitnam, so I can lure him to Taiwan with promises of that and more! Compilation of different cuisines of different regions has given birth to the unique culinary culture of Taiwan. Giving priority to the dining style of Southern Fujian and Guangdong provinces, and being combined with the dining features from China mainland, Taiwan created a splendid dining culture over the years. Food is such an important part of everyday life. In the middle, you’ll find a sweet red bean paste common in a lot of Japanese snacks. Locals love this place! To help those who want to know how to explore Taiwanese food and culture in this East Asia island, Epicure & Culture caught up with travel and Taiwan expert Matt Long of LandLopers.com. If there is one thing you need to try in Taiwan, it is xiao long bao. But if you haven’t, it is something you must try, especially in Taiwan! Traditional is a hard word to define in Taiwan because the culture has had a lot of different influences over the years. Either way, it goes really well with the radish and white rice. But the most interesting one is where the chicken breast is flattened into a giant sheet of chicken steak and deep-fried. Another good place is the one I found in Hualien. Locals love this place! Photo courtesy of Jessica Festa. The drink is very affordable and totally worth trying! I’m sure by now you have at least heard of the name. You will either love it or hate it this weird Taiwanese food. Full Time Programs Back to Main Menu. There are countless stores all over the country! Niou Dien Beef Noodles (牛店牛肉麵) in Taipei has a fantastic beef noodle. Order the egg crepe or breakfast sandwich. Favorite dishes include oysters with black bean sauce, prawns wrapped in seaweed, abalone, cucumber crab rolls, and clam and winter melon soup. Spoken Only Chinese. Rice and soy are widely eaten across Taiwan. Subscribe to my newsletter and follow me on Instagram! So popular that it has its own themed museum in Anping and there's a milkfish cultural festival in Kaohsiung. The following two tabs change content below. The skin of the dumpling is a bit thicker, almost resembling bread more than a dumpling wrap. Because of religious traditions, many Taiwanese dont eat meat two days each lunar month, while a significant number are full-time vegetarians. Posted on … Learn about the local culture and etiquette in Taiwan. I would like to visit Taiwan some time in the future and I will try to try “the real deal”. It isn’t unusual for parents to buy houses for their children or choose what subject their youngsters study at university. So pick one that you like. But my favourite has to be the strawberry shaved ice mountain at Snowflake Shaved Ice Dessert (花藏雪) in Taipei. You can find traditional gua bao almost everywhere in Taiwan. In the Ximending area in Taipei, I counted at least six bubble tea shops on the same block. Ha! Vegetarians do very well in Taiwan. Foodies from all over the world will find Taiwan to be an exciting culinary destination. Exploring The Culture Of Parsi Cafes In Mumbai, India, 10 Best Zero Waste Makeup Brands + Product Recommendations For Travelers, Ultimate Gift Guide For The Ethically-Conscious Traveler, Jessica Festa is the editor of Epicure & Culture as well as, Epicure & Culture #MoreCulture Newsletter. Din Tai Fung (鼎泰豐) in Taipei is famous for their soup dumplings. Scallion Pancake (炸彈蔥油餅黃車) is famous for their scallion pancake and there is always a long queue. Portions are small so that means you can order different dishes and try them all. Not in an unhealthy way, but in terms of the delicious small bites found around town. And it comes in so many different forms: deep-fried popcorn chicken, boneless nuggets (picture above), chicken wing, chicken leg, or chicken breast. Beef noodle is a staple diet in Taiwan so you should have no problem finding a beef noodle place. I’m actually going back at the end of the year. Don’t worry if you don’t speak Mandarin, the menu has photos so you can point to the item you want to order. Because they are a little bigger than the traditional dumplings, you might want to pace yourself. The menu keeps changing so you have to go back a few times. But a lot of people love eating stinky tofu! https://www.mstravelsolo.com/taiwanese-food-culture-must-eat-food-taiwan No joke! Located within the beautiful Taroko Gorge National Park, this luxury property is as close to the famous mountains and gorges as you can get and staying there is like living in the mountains themselves. The cut of beef varies but most restaurants like to cook beef shank to pair with the bouncy noodles. Aboriginal millet cakes are lightly sweetened and make great snacks and Hakka glutinous rice cakes are among the tastiest. Food in Taiwan is an ever-expanding list of edibles that, while coming mostly from the same family as the majority of Chinese food, has the influence of the cultural variety that is part and parcel of Taiwan’s history. Media and Accreditations. Where can’t you find fried chicken? And you can find food at any hour of the day and anywhere! I found most of them at the lower food level at department stores. Love this selection though, food looks delicious! Taiwan is a country of fish eaters. The location in Taichung is THE original bubble tea store! The best way to introduce yourself to the food culture in Taiwan is to try everything! There are plenty of stores selling pineapple cakes all over the country. Sommelier Certification: Portuguese Wine Beyond Port (Plus Some Smaller Old World Standouts), Sommelier Certification: Exploring The Delicious World Of Italian Wine, #MoreCulture Newsletter Signup + Back Issue Links, subscribe to Epicure & Culture to snag our FREE Responsible Tourism Checklist + access to our monthly #MoreCulture newsletter, preserver of Bunun culture Mr. Aliman Madiklan, This Recipe Sharing Platform Supports Women In The Culinary Industry (Labneh Recipe Included! It was the original capital of the country and is now known as the snack food capital of the country. They’re known for their quirky, artistic culture and for being more bohemian than any other city in Taiwan. I really love Taiwanese food – its totally worth the trip even if its just for food! Last Updated on November 27, 2020 by queenie mak. Perhaps one of my favourite classic Taiwanese food of all time! Follow me on my adventures through Instagram and my blog! Also, the steam meat bun and ice black tea with soy milk ain’t bad either. Bubble tea is everywhere and not just in Taiwan! You can find delicious Taiwanese breakfast food almost anywhere in the country. Vegetarian food has a long history in Chinese culture and, as in China, vegetarianism in Taiwan is primarily associated with Buddhism. are some of the most relished and popular meals in the country. And there is so much to choose from! You can tell because there is always a long queue, but it moves relatively quickly. Who doesn’t like fried chicken? No wonder it is such a popular Taiwanese snack! This is the place where bubble tea first originated. Pineapple cake is a favourite amongst the Taiwanese. This made me want to back immediately. The one that we are most familiar with is the tiny dumplings with soup inside. Answered: The Government Information Office yesterday launched a Web site to promote the country’s rich and diverse culinary culture. Be the first to receive the latest post & more! While each region has its own regional specialties, some Taiwanese food is served across the country. An experiential luxury traveler at heart, Matt Long shares his adventures with thousands of readers every day through his award winning site LandLopers.com. Sea food and Meat:Fish and meat play a significant r… The beautiful landscape of Taiwan. Now I am hungry! If there is one Taiwanese snack to bring home as a souvenir, this is it! Rice wine, sesame oil, soy sauce, pickled mustard greens, peanuts, etc. Apart from the staple, rice, Taiwan is a bounty of fruit, vegetables, and seafood. The classic beef with noodles in a soup broth is a must-try in Taiwan. Learn how your comment data is processed. Photo courtesy of Jessica Festa. I had the mango shaved ice mountain (pictured above, right) in Kaohsiung just before hopping on a ferry to Cijin Island. The portion is quite good especially when they serve such a big piece of delicious pork belly (pictured above). But I only eat the ones in Taiwan and not anywhere else. Smelling it in the market was enough to keep me away from that stall!! Hi! It’s so popular that it is now served across the globe and more commonly known as bubble tea or boba tea. This is a very sweet, fluffy cake like bun that is fried. November 22, 2015 1. Business Chinese. Taiwan Food Culture (台湾食文化) Taiwan; Bi-Dai-Bak (Thick rice noodles) are usually eaten salty. Though the indigenous population only make up less than 2% of Taiwan's overall population, it is notable that their foods eaten and ways of preparation are distinguishable from the more typical Chinese-influenced cuisine. All Rights Reserved. Get guidance on how to dress, how to eat and how to address local people. We are hoping to head to Taiwan this year so will definitely check out some of these dishes! Eating locally in Taiwan will not break your budget. The integration of different cultures into Taiwan is reflected in its cuisine as well. And you can get almost any kind of flavour from all types of fruits, and different kinds of teas. It is a very popular snack which means you will find it in any night market or local neighbourhoods. But the best ones I found are in Cheng Huang Temple Night Market (城隍廟夜市) in Hsinchu (新竹). Translated the phrase for hello literally means, “Have you eaten yet?” Food is an integral part of Taiwan’s culture and to refuse something would be incredibly rude. Typically, you can choose a sesame flatbread with a fried egg in the middle, egg crepe and minced pork bun (pictured above) as the main dish. In addition to not consuming animal flesh and offal, Taiwanese vegetarians typically also avoid onions, leeks and garlic, which they believe overstimulate the senses. In fact, it is quite cheap. Immersive Travel: The Epicure’s Guide To Taiwanese Food And Culture. You know the pancake is good when there is a long queue. In many families, it’s still expected that the oldest son … Taiwan is truly gourmands’ heaven. I know they don’t look like a typical dumpling but I guarantee you will love the flavour. Taiwan deep fried stinky tofu. It can be served as a drink or dessert. I love the food in Taiwan. Your email address will not be published. Taiwanese Food Culture. You can easily create your own Taiwanese food tour around a specific city or even the whole country. Order your noodle at the counter, pay and wait at a table for your delicious bowl of beef noodles. Part Time 1-on-1. Created here in Taiwan, this tapioca ball-filled drink is fast becoming the island’s official drink and with good reason. In the south of Taiwan is a place called Chishang. Try the sticky rice and soy milk drink. I didn’t know what this was initially because the sign at the food stall has a photo of a frog on it. Read on to learn what to eat, how to go beyond the tourist trail and ways to experience local culture. From delicious soups to noodles and beef, there’s a lot of variety and it’s all amazing. Please also share on Facebook, Twitter and Pinterest. The locals love this place! Or try a bubble tea from Chun Shui Tang (春水堂) in Taichung or anywhere in Taiwan. I have never seen this! I believe Taiwan is the only place you can order this. One food that gets a lot of attention though is stinky tofu. Whatever you choose, it goes really well with a soy milk drink. Thanks for visiting! Most night markets will have at least a stall selling aiyu jelly. I soon learned that street food in Taiwan is as a part of the culture as scooters and boba tea. Even though the flour pancake is pan-fried in a lot of oil, there is still a crispiness and flakiness texture in the pancake. Despite the overwhelming traditional Chinese influence, Japanese have influenced Taiwanese culture as well. They are all delicious! A delicious savoury treat that is good for any time of the day. Between sampling food from local restaurants and to the endless aisles of night markets, you will find your stomach very happy when you are travelling in Taiwan. The pork is served as a whole piece of pork belly or diced up pork belly. she must!” and of course, you did that is my strongest memory from Taiwan food scene! But if you really love Taiwanese milk tea, go to Shuang Fei Milk Tea (双妃奶茶) (pictured above, top row, fourth photo from the left) in Kaohsiung. All Part Time Courses. They are a bit bigger, and you still eat them with soy sauce and vinegar. Even though they have locations worldwide, it is still worth trying in Taipei because they also have chocolate dumplings as a dessert (pictured above, left). You sip the tea and tapioca through a thick straw that is made specifically for this drink. It’s through the food and can be found in any city. And I accidentally stumbled onto an excellent lurou fan in Xingzhong Night Market (興中夜市) in Kaohsiung. Taiwanese people really love their pan-fried egg with oysters. Seafood, such as fish, squids, and various crustaceans, as well as meat, especially pork, are an essential part of Taiwanese cuisine. Hi, my name is Queenie, and I've been a solo traveller for 18+ years and currently based in Hong Kong. I spent a morning peddling around, getting lost in the scenery and to this day it’s one of the greatest travel moments I’ve ever enjoyed. There are many companies that make pineapple cake. As far as afternoon snacks go, it takes some beating. I really liked the lurou fan and other small dishes at Traditional Taiwanese Food (西門金鋒魯肉飯) in Taipei. 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